Special lunch pricing on items below offered during lunch hours
Monday – Friday 11am – 2pm

Eggs

All eggs are served with rice, beans, and choice of flour or corn tortilla.

EGGS A LA MEXICANA

Scrambled eggs with onion, tomatoes, and jalapeño peppers – $8.99

EGGS WITH CHORIZO

Scrambled eggs with Mexican sausage – $8.99

EGGS RANCHEROS

Three sunny eggs topped with ranchero sauce – $8.99

EGGS WITH HAM

Scrambled eggs with smoked ham – $8.99

Breakfast Burritos

Served with rice and beans – $8.99

Add cheese sauce on top for $1.00

Eggs with Ham

Eggs with Chorizo

Eggs with Bacon

Eggs with Hashbrowns

Ground Beef

Shredded Chicken

Lunch Specials

LUNCH CANCUN

Grilled chicken, steak, bell peppers, onions, and tomato served on a bed of rice, smothered with cheese sauce. Choice of flour or corn tortillas – $10.99

FAJITAS

Tender strips of marinated chicken breast or steak topped with sautéed onions, bell peppers, and tomatoes. Garnished with lettuce, guacamole, sour cream, Pico de Gallo. Served with rice, beans, and tortillas – $10.99

CHIMICHANGA

Steak, grilled chicken strips, shredded chicken, or ground beef. A flour tortilla stuffed with bell pepper, onion, and tomato, deep-fried to golden brown, topped with cheese sauce, lettuce, guacamole, pico de gallo, and sour cream. Served with rice and beans – $9.99

SPEEDY GONZALEZ

One crispy taco and one enchilada with a choice of rice or beans – $8.49

FAJITAS NACHOS

Our sizzling version of famous fajitas served on a bed of crispy tortilla chips covered with cheese sauce. Choice of chicken or steak, onions, bell peppers, and tomatoes, topped with cheese sauce – $9.99

SUPER NACHOS

A bed of tortilla chips topped with steak or chicken, cheese sauce, lettuce, tomato, beans, and sour cream – $9.99

TACO SALAD

Crispy flour tortilla with a choice of shredded chicken, ground beef, or chicken/steak fajita. Covered with cheese sauce, lettuce, shredded cheese, Pico de Gallo, and sour cream – $8.99

BURRITO MEXICANO

10” flour tortilla stuffed with pork, cooked tomatoes, and bell peppers, topped with cheese sauce, lettuce, diced tomatoes, shredded cheese, and an avocado slice – $9.99

BURRITO RANCHERO

Choice of steak or chicken strips, stuffed with beans, rice, lettuce, sour cream, cheese, and guacamole, topped with cheese sauce – $9.99

BURRITO SUPREMO

10” flour tortilla filled with seasoned ground beef or shredded chicken, topped with red and cheese sauces, lettuce, guacamole, Pico de Gallo, and sour cream. Served with rice and beans – $8.99

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers

GUACAMOLE DIP

Regular $6.49 • Large $10.49

QUESO FUNDIDO

Mexican sausage grilled with onions, bell peppers, and tomatoes over a bed of melted cheese – $10.49

BEAN DIP

Regular $6.49 • Large $10.49

CHEESE DIP

Regular $6.49 • Large $10.49

SPINACH DIP – $6.99

CHORIQUESO – $8.49

CANCUN DIP

Ground beef, pico de gallo, deep-fried beans, and cheese sauce – $7.99

Quesadillas

All quesadillas are served with lettuce, pico de gallo, and sour cream.

QUESADILLA

(cheese only) – $8.49

CHICKEN QUESADILLA – $11.49

STEAK QUESADILLA – $11.49

QUESADILLA FAJITAS

A flour tortilla filled with grilled marinated sirloin steak strips or chicken, bell peppers, onions, tomatoes, and cheese. Served with rice, lettuce, sour cream, and pico de gallo – $13.99
Add shrimp for $2

SHRIMP QUESADILLA

A flour tortilla filled with grilled marinated shrimp, onions, bell peppers, and tomatoes with cheese. Served with rice, lettuce, sour cream, and pico de gallo – $14.49

QUESADILLA HAWAIIANA

A flour tortilla filled with grilled sirloin steak strips, bacon, shrimp, pineapple, and cheese. Served with rice, lettuce, sour cream, and pico de gallo – $14.99

Nachos

Classic Nachos

Bed of crispy, house-fried tortilla chips generously topped with beans, spicy chicken or ground beef, shredded cheese, and cheese sauce.
Choice of beef, chicken, beans, or cheese nachos – $9.49
Add extra cheese dip for $1.00

FAJITAS NACHOS

Our sizzling version of famous fajitas served on a bed of crispy tortilla chips covered with cheese sauce.
Choice of steak or chicken – $12.49
Chicken and steak – $13.49
Shrimp – $14.49
Combo (chicken, steak, and shrimp) – $15.49

SUPER NACHOS

A bed of tortilla chips topped with steak or chicken, cheese sauce, lettuce, tomato, beans, and sour cream – $12.99

NACHO CANCUN

A bed of tortilla chips topped with grilled steak, chicken, shrimp, cheese, lettuce, tomatoes, onions, cheese sauce, and sour cream – $15.99

Salads

CHICKEN SALAD

A bed of lettuce covered with strips of grilled chicken, pico de gallo, shredded cheese, and avocado – $11.49

TOSSED SALAD

Lettuce, onions, bell peppers, tomatoes, cheese, and sliced avocado – $6.99

GUACAMOLE SALAD

Lettuce, cheese, tomato, and guacamole – $6.99

CANCUN SALAD

Grilled chicken and shrimp on a bed of lettuce, tomatoes, onions, avocado, spinach, and cheese – $13.99

Chicken

Choice of flour or corn tortillas.

CHORIPOLLO

Grilled chicken breast with chorizo, topped with cheese sauce. Served with rice, beans, guacamole salad, and tortillas – $14.99

POLLO CON QUESO

Strips of grilled chicken served with rice, beans, topped with cheese sauce, and tortillas – $13.49

POLLO CON CAMARONES

Grilled chicken breast and shrimp topped with grilled onions. Served with rice, beans, guacamole salad, and tortillas – $15.49

POLLO CANCUN

Grilled chicken breast topped with mushrooms, spinach, and melted cheese. Served with rice and steamed vegetables – $14.49

ARROZ CON POLLO

A bed of rice topped with steamed vegetables, grilled chicken, and cheese sauce – $13.49

Burritos

CANCUN BURRITO

10” flour tortilla filled with shrimp, steak, and chicken, grilled with bell peppers, onion, and tomatoes. Topped with cheese sauce – $15.99

SUPER BURRITO

12” flour tortilla filled with rice, beans, lettuce, pico de gallo, choice of steak, barbacoa, ground beef, grilled or shredded chicken – $13.49
Add cheese dip for $1.00

BURRITO TAPATIO

Strips of steak or chicken, stuffed with rice and beans, lettuce, sour cream, and guacamole. Topped with cheese sauce – $13.49
Half & half (chicken and beef) Add $1.00

SEAFOOD BURRITO

Crab, tilapia, shrimp, and green sauce, topped with cheese, more green sauce, and sour cream. Served with rice – $14.49

BURRITO MEXICANO

10” flour tortilla stuffed with pork, cooked tomatoes, and bell peppers, topped with cheese sauce, lettuce, diced tomatoes, shredded cheese, and an avocado slice – $13.49

BURRITO SUPREMO

10” flour tortilla filled with seasoned ground beef or shredded chicken, topped with red and cheese sauces, lettuce, guacamole, pico de gallo, and sour cream. Served with rice and beans – $12.49

BURRITO BANDERA

One grilled chicken burrito, one steak burrito, and one shrimp burrito, covered in green, red, and cheese sauce. Topped with lettuce, guacamole, sour cream, and pico de gallo – $15.49

BURRITO CALIFORNIA

Two 8” flour tortillas filled with grilled steak, beans, and melted cheese. Served with rice, guacamole salad, and a side of green sauce – $14.49

Steaks

Choice of flour or corn tortillas.

RIBEYE CANCUN

Ribeye steak topped with grilled shrimp. Served with steamed vegetables and French fries – $20.99

RIBEYE CON CAMARONES

Ribeye steak topped with grilled shrimp and cheese sauce. Served on a sizzling skillet with rice, beans, and tortillas – $20.99

CARNE ASADA

Ribeye fillet strips steak grilled to perfection. Served with rice, beans, lettuce, tomato, sliced avocado, cambray onion, chile toreado, and tortillas – $17.49
Add shrimp for $2.00

CARNE ASADA A LA DIABLA

Sirloin fillet steak grilled to perfection, topped with grilled onions and shrimp, covered in our chef’s hot sauce. Served with rice and beans, lettuce, tomato, sliced avocado, cambray onion, chile toreado, and tortillas – $19.99

Tacos

Taco Salad

Served in a crispy flour tortilla bowl, this dish combines lettuce, tomatoes, and cheese with meat, typically accompanied by beans, sour cream, and guacamole. – $14.49

Vegetarian

GARDEN QUESADILLA

Steamed vegetables, grilled bell peppers, tomatoes, onions, mushrooms, and cheese. Served with lettuce, sour cream, and tomatoes – $11.49

VEGETARIAN FAJITAS

Mixed steamed vegetables grilled with tomatoes, onions, bell peppers, and mushrooms on a skillet. Served with rice, beans, lettuce, guacamole, sour cream, and pico de gallo – $12.49

VEGGIE PLATE

A bed of Mexican rice topped with steamed vegetables, broccoli, cauliflower, carrots, and mushrooms, topped with cheese sauce – $11.49

Enchiladas

ENCHILADAS SUIZAS

Four grilled chicken enchiladas topped with cheese sauce, green sauce, sour cream, and pico de gallo – $14.49

ENCHILADAS CANCUN

Three enchiladas filled with shrimp and crab, topped with enchilada sauce and cheese. Served with rice and guacamole salad – $14.49
(1.00 substitution charge for red sauce instead of cheese sauce)

ENCHILADAS RANCHERAS

Three enchiladas with pork, tomatoes, onions, and bell peppers, topped with enchilada sauce and shredded cheese. Served with rice and beans – $12.49
(1.00 substitution charge for red sauce instead of cheese sauce)

ENCHILADAS SUPREMAS

Four enchiladas (beef, chicken, cheese, and bean) topped with enchilada sauce, cheese, lettuce, tomato, and sour cream – $12.49
(1.00 substitution charge for red sauce instead of cheese sauce)

ENCHILADAS MEXICO

Three chicken enchiladas with cheese sauce, Mexican rice, and guacamole salad – $12.49